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Flaked Rye

After searching around a bit, I could not find a definitive answer. I want to do an extract brew using some flaked rye. It’s part of a pale ale I want to brew. Will steeping be enough? Some say it is, other things I’ve read say different. So what is the consensus here among the […]

Q&A: Pale Ale beer feedback please?

Question by TexHabsfan: Pale Ale beer feedback please? I normally get Sierra Nevada or Full Sail, but a friend recommended Stone Brewing Co’s, so I am gonna try that .. can I expect much of a difference? Best answer: Answer by BigNSierra Nevada Pale Ale is the good as hell! (aka hella good) Add your […]

True Brew Pale Ale Home Brew Beer Ingredient Kit Reviews

Pale Ale (Classic Beer Style Series, 1) Reviews

Q&A: What is the difference between an IPA and an EPA?

Question by Ray: What is the difference between an IPA and an EPA? I’ve had English pale ales like Old Speckled Hen, Samuel Smith, Bass, etc. and I think they’re delicious I figured I would enjoy IPAs as well, but they taste totally different…. and I’m not even sure what it is I’m tasting. So, […]